We are getting less and less organic - whole, pure, natural - foods everyday. Who wants to grow foods for the market and have them bug ridden? If a grower can keep the bugs off and the food looks beautiful, whether it has the chemical balance or not, what difference does it make to the consumer? These diseased foods are sent right into the marketplace, and more and more of them are arriving each day.
We are not treating our bodies well in this day. This carcinogenic age is increasing, not decreasing. We are afraid to give up pesticides! If we gave them up, pestilence and famine would reign in our gardens. This would be one way Nature would show man how poorly he is governing his earth.
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